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Industrial amounts of ordinary consumer goods like salt or margarine are banned, preventing local production using ordinary ingredients.

However, most people consume seed oils in larger amounts through processed foods such as biscuits, cakes, chips, muesli bars, muffins, dipping sauces, deep-fried foods, salad dressings and margarines.

"Ohh boy, it's the same thing as butter or margarine. Now go do your homework; I'm busy."

Other common emulsions are inks, ice cream, margarine and hair products, to name just a few.

Broader targets would include common foods for which Australia does not currently set targets, such as baked beans, butter, margarine and canned vegetables.